Posts Tagged With: Chocolate pecan caramel tart

Christmas Recipe from The Kilns – Chocolate Pecan Caramel Tart

Chocolate pecan caramel tart (adapted from recipe in L.A Times) Crust: 1 ¼ cups butter, softened ½ cup sugar 1 teaspoon vanilla 2 cups flour ¼ teaspoon salt Place the butter in a food processor and process for a few seconds, until creamy. Add the sugar and process until mixture is light and fluffy, about … Continue reading »

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